This is a seasonal cake which is not offered on a regular basis, please call to inquire about availability.
This moist, dense, gluten free banana cake is studded with chopped bananas and pecans. The three layers are moistened with vanilla bean infused syrup and enveloped with a cream cheese mousse.
10″ cake – serves 16-20 $80.00
Contains: milk, eggs, walnuts, almonds
= GLUTEN FREE