VEGAN CARROT CAKE

Decadent carrot cake layers made with pecans, white raisins, almond flour, and brown sugar, topped with vegan cream cheese frosting.

10″ – serves 16-20 $98.00

ALLERGEN INFORMATION:
Contains: pecans, almond, coconut

GLUTEN FREE

This is a seasonal cake which is not offered on a regular basis, please call to inquire about availability.