A Live Virtual Cooking Series with Owner & Pastry Chef Karen Krasne
For a limited run “Kitchen Secrets” series, Karen will be sharing recipes within a live ZOOM cooking demonstration and Q&A to learn how to make some of her popular creations.
Each event can be booked individually for $30 per session and will include access for one participant to join, opportunity to engage in a Q&A throughout, emailed recipes and access to the recorded session following the event.
Previously Recorded Virtual Cooking Episodes
Learn how to make Extraordinary Desserts signature and trademarked, Froissant. This flaky croissant is deep-fried, rolled in vanilla bean sugar, & filled with custard. Demonstration includes how to make both a chocolate and vanilla custard filling.
Blackberry White Chocolate Trifle
Layers of white chocolate mousse, pound cake, cheesecake, fresh blueberries and blackberries, whipped cream, and almond hazelnut pralines.
Join Karen Krasne and her daughter, Sahara, to make this perfect treat.
Chocolate Malt Loaf
This decadent chocolate malt cake captures classic malted chocolate flavors and is finished with a rich chocolate ganache.